Yellow cheese "Yotovi"

Cheese "Yotovi" is a Bulgarian firm steamed cheese made from whole-milk, normalized cow's milk using selected starter cultures. It has pleasant Lactic acid taste and aroma. Ingredients: Cow's milk, selected starter cultures for hard cheese, calcium chloride and rennet. Rich in nutrients. It is appropriate for...

Yellow cheese "Pizzacheese"

This is ripened yellow cheese made from cow’s milk. This type of cheese is suitable for pizzas and fried dishes. It is preferred by most restaurants and fast food restaurants. Ingredients: Pasteurized cow’s milk, yeast, natural cultures and salt. This is 100% natural product. No additives added. The expiration date...

Butter "Yotovi"

The butter “Yotovi” is a natural product, made from freshly pasteurized cream. It is a high quality product, manufactured within all hygiene standards. It is a 100% natural product with no additives or preservatives added. The water level in the butter does not exceed 16 % and the fat level is over 82 %. The butter...

Yellow cheese from sheep milk Yotovi

This is ripened yellow cheese made from sheep’s milk. Ingredients: Pasteurized sheep’s milk, yeast, natural cultures, salt and CaCl2. This is 100% natural product. No additives added. The expiration date of the product is 12 months from the date of production, at temperature from 0 to +6 C. This product needs to be...

Curd

Curd is a product made from cow's milk whey and salt. Curd is a concentrate of milk protein albumin and globulin, and as such it is a source of essential amino acids, calcium and phosphate salts, vitamins of group C. No added preservatives and stabilizers. The total fat content of the product does not exceed 1%. Low...

Yotovi's Factory

We produce real products with high quality!

Dairy Yotovi is located in the town of Sliven, at the foot of the Eastern Balkan Mountains, which is 30km from the national park Blue Stones and 110 km west of the Black Sea.This is one of the constantly growing family companies in the region.

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